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All TCU. All the time.

TCU 360

TCU 360

All TCU. All the time.

TCU 360

Professor Todd Kerstetter leads the panel discussion with the Race and Reconciliation research team Lucius Seger, Marcela Molina, Kelly Phommachanh and Jenay Willis (left to right).
The fourth annual Reconciliation Day recognized students' advocacy and change
By Miroslava Lem Quinonez, Staff Writer
Published Apr 25, 2024
Reconciliation Day highlighted students’ concerns and advocacy in the TCU community from 1998 to 2020.

From Crazy Ray’s to Crazy Jay’s

Formally known as Crazy Ray’s Pizza and Pasta, the restaurant, located at 2817 West Berry Street, is now Crazy Jay’s Pizza and Pasta.

Under the ownership of Harshal Broker, Crazy Jay’s makes Italian food, New York style pizza and fresh pasta. Crazy Jay’s pizza dough is made fresh multiple times each day and their toppings are farmer’s market fresh.

Crazy Jay’s prides itself on good food and drinks at great prices. Crazy Jay’s has drink specials all day, everyday. They have food specials each day, but Jay’s draw the largest crowds during Cowboy’s games for $1 pizza slices.

“Crazy Jay’s is known for its atmosphere. It’s a fun place to come whether it is for a game, before going out during the weekend or just to have a drink and eat some good food, “ Bryan Lee, a current employee at Crazy Jay’s, said.

Crazy Jay’s has recently added a new sports bar to the restaurant to build to the atmosphere. The restaurant is also is now open until midnight on Friday and Saturday instead of its usual 10 p.m during the week. If customers don’t have the time to stop in for a meal, Crazy Jay’s delivers, as well as caters for parties here in the 109.
 

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