2013
Archives
Foodies provides special restaurant experience and fellowship with students
The sound of sizzling oil grows louder, but the conversation continues among fellow Horned Frogs during TCU Foodie’s monthly dinner. The Foodie’s president experiments...
TCU student gets a chance to launch his business, The Chef...
After working in the restaurant business, Tanner Agar decided it was time to use his restaurant knowledge and launch his own business, The Chef Shelf....
Homecoming 2013: Alumni share TCU memories
Homecoming is a time to bring TCU alumni back to campus, recall wonderful TCU memories, reunite graduates and celebrate the Horned Frog family. TCU...
7 fun things to do during Family Weekend
Family Weekend has rolled around again, so here are a few suggestions for introducing out-of-town visitors to the city of Fort Worth. On Friday,...
Hui O Hawai’i members share glimpse of life in Hawaii
The number of TCU students from Hawaii has almost quadrupled since 2008.
Heath Einstein, admission counselor, said about half of the students who apply from...
Provost Donovan recalls journey from Scotland to Texas
A magazine titled “Geology” sits at the top of his desk in Sadler Hall. The purple inside of two amethyst rocks radiate Horned Frog pride....
Post-grad plans: TCU seniors share their goals
TCU seniors share their plans for after graduation in this video clip.
Opportunities to serve Fort Worth community continue through LEAPS
University students, faculty and staff have the opportunity to pick a service site in the Fort Worth community and serve them in the morning...
Student’s dorm room window used to spread encouraging messages
Four university students said they decided to make their dorm room window in Samuelson Hall a place to write encouraging messages for students who...
Cold Stone’s grand opening offers free ice cream
Cold Stone plans to give free ice cream coupons for a year to the first 50 customers in line that buy a Cold Stone...