1 cup spinach
1/2 cup coconut water
1/2 cup water
1 large banana
1 cup diced mango
1 tbsp almond butter
Optional (but do it): 1 tsp coconut manna (also known as coconut butter)
- Put spinach, coconut water and water into a blender and pulse until smooth (aka, until there’s no big leafy green bits. No one wants that).
- Add banana, mango, almond butter and coconut manna to the blender and blend again until desired consistency.
- Pour in a glass (or mason jar if feeling hipster) and enjoy!